Food orders are
taken
Lunchtimes :- 12:00pm until 2:30pm
Evenings :- 6:30 until 9:45pm
Saturdays and Sundays :- 12:00pm until 9:45pm
Please order at the
bar with your table number
The standard menu
holds,
Starters
Smoked Duck
Dartmoor smokehouse duck
breast served on a bed of salad leaves with raspberry vinaigrette.
£5.25
Black Tiger Prawns
Pan fried in our own garlic butter and served with a salad garnish and a roll
from the breadbasket.
£4.95
Home-made Soup
Always home-made and always
a choice of two served with your choice of roll from the basket.
£3.95
Stuffed Mushroom
Large field mushroom filled with
shallots, garlic and butter baked with a Parmesan crust and served on a bed of
dressed leaves. £4.95
Combo Starter For Two
Vegetarian ~ Spicy Tortilla Bites,
Spinach & feta Goujons, Potato Wedges & Chilli Onion rings served with sour
cream & chive dip and Tomato salsa.
£6.95
Meat Selection ~ Southern
Style Chicken Bites, Hickory Style Ribs, Potato Wedges & Wholetail Scampi served
with Sour cream & chive dip & Sweet Chilli Dipping sauce.
£7.50
Goats Cheese Salad
Local Ragstone Goats Cheese Grilled on a crouton and served on a bed of salad
with walnut dressing. £4.95
Main Courses
Our Beef is reared on the
foothills of Dartmoor and prepared for us by the renowned ‘Howells’ Butchers in
Tavistock. All weights stated before cooking and are approximate.
8oz Rump steak £11.50
8oz Sirloin steak £12.95
8oz Fillet steak £15.95
All our steaks are served to your liking with a choice of: Sauté potatoes, New potatoes or French fries and salad or onion rings, mushrooms, petit pois, and grilled tomato or a selection of freshly prepared vegetables.
16oz Mixed Grill
Rump Steak, Gammon Steak topped with egg, Sausage, Lamb Cutlet and black pudding. Served with French fries, petit pois and grilled tomato. £12.95
Lamb Cutlets
Dartmoor Lamb cutlets cooked pink, served on a bed of seasoned mash and topped
with home-made juniper berry & redcurrant gravy served with freshly prepared
vegetables.
£8.95
Pork Escalope
Pan Fried and served with a Calvados, shallot & cream sauce and topped with
caramelised apples served with Sauté potatoes and Vegetables
£8.25
Whole
Chicken Breast
British Chicken, prepared by ‘Howells’ and chargrilled served
with French fries and crisp salad.
£7.25
We offer the following home-made sauces to compliment your steak or chicken.
Creamy Stilton & Mushroom
Pepper & Brandy
Spicy Cajun style Tomato
Dijonaise £2.00
Seafood
Salmon Steak
Chargrilled and served with our own maple syrup & pink peppercorn glaze served
with sauté potatoes and crisp salad. £9.95
Three Fish Mixed Grill
Red Snapper, Baramundi and Tuna Pan-fried in garlic & parsley butter served with
buttered new potatoes and crisp salad. £10.95
Mussels
Mussels cooked in our own tomato garlic & chilli sauce served with bread from
the basket.
£8.95
Whole Trout
Whole Trout stuffed with Almonds, baked in the oven with cider. Served with new
potatoes and salad.
£9.95
Vegetarian
Home-made Glamorgan Sausages
Pan Fried and served on a bed of mash with rich onion gravy.
£7.25
Mushroom Stroganoff
Italian & closed cup mushrooms cooked with celery in a sour cream and white wine
sauce served on a bed of white & wild rice and served with a crisp side salad.
£7.95
Home-made Curry
Never the same twice. Please ask staff for today’s curry choice,
served with rice, side dishes and naan bread.
£7.95
Traditional Bar Snacks
Breaded
Scampi
Golden wholetail scampi, deep-fried and
served with french fries, salad and tartar sauce.
£7.75
Breaded Plaice
Deep fried plaice fillet, served with french fries, petit pois and tartar
sauce.
£6.75
Gammon, Egg and Chips.
8oz Gammon Steak grilled and topped with two eggs. Served with french fries,
petit pois and grilled tomato.
£8.25
BBQ Chicken ¼.
¼ Chicken covered in BBQ sauce and served with french fries and salad.
£6.95
Chargrilled Burgers
Plain Burger £4.25 Cheese & Onion Burger £4.50
Cheese and Pineapple £4.95 Cheese and Bacon £4.95
Veggie Burger £4.25 Veggie Burger & Cheese £4.50
Our Handmade Burgers are served in a toasted bun with chips and a salad garnish.
Children’s Menu
Sausage and chips
Chicken nuggets and chips
Ham, egg and chips
Scampi and chips £4.25
All are served with your
choice of baked beans or petit pois.
Side Orders
French Fries £1.75 Garlic Bread £1.95
French Fries with cheese £1.95 Side salad £1.95
Mushrooms £1.25 Roll and Butter £0.95
Portion of vegetables £1.50 Onion rings £1.50
Lunchtime Snacks
Omelettes.
Plain omelette £5.50 Salmon & Prawn £7.95
Ham & Cheese £6.75 Stilton & Mushroom £7.25
Our home-made omelettes contain local free-range eggs and are served with a salad garnish and either chips or a jacket potato.
Jacket Potatoes.
Plain £4.25 Beans & melted cheese £5.25
Mushroom and Stilton £5.25 Tuna & melted cheese £5.45
Melted cheese & bacon £5.95 Prawn £5.95
Baguettes.
Devonshire cheddar £4.50 Tuna & Pepper Mayo £4.50
Brie and Grape £4.75 Ham and Cheese £4.95
BLT £4.95 Brie and Bacon £5.25
Prawns in marie rose £5.95 Rump steak and Stilton £5.95
Smoked Salmon and black pepper cream cheese. £5.95
Desserts
We have a selection of ice creams, which come from Langage Farm at Plymton or Devonshire Ice cream at Chagford. £3.95
Please ask the waitress to see our dessert board.
Cheese and biscuits
A selection of Devonshire cheeses, served with crackers and grapes.
£5.25
If you have any special dietary requirements, please let us know and we will do our best to accommodate them.
We serve food: Monday – Friday 12 - 2.30 and 6.30 – 9.45
Saturday and Sunday 12 – 9.45